(sourcing)

the people
behind the plate.

these are some of the producers and suppliers who make this project possible.

the chef holding up a whole tuna in the kitchen
  1. fruit & vegetables

    sapiens

    most of what lands in the crate comes through them.

    sapiensalimentacion.es ↗
  2. natural wine

    cuvée 3000

    natural wine for the glass and the bottle.

    cuvee3000.com ↗
  3. natural wine

    soulwines

    natural wine for the glass and the bottle.

    @soulwinespain ↗
  4. coffee

    hola coffee

    every espresso, every morning.

    hola.coffee ↗
  5. eggs, poultry & meat

    dehesa el milagro

    eggs, poultry and meat from the dehesa.

    dehesaelmilagro.com ↗
  6. fish

    serpeska

    fish and seafood, cut for the kitchen.

    serpeska.com ↗

and the growers, fishers, farmers and winemakers behind each of them. thank you.

if you are a producer and would like to work with us, please write to info@insanerestaurant.com

a crate of artichokes, carrots, pears and parsley
a leaf of rainbow chard across an open hand
two bottles of natural wine held up against the pegboard
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